COSMOPOLITAN

EXOTIC AND IMAGINATIVE DISHES INSPIRED BY FLAVORS FOUND TRAVELING THE GLOBE

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APPETIZERS

Chilled Avocado, Grapefruit
and Ginger Soup
Micro Chives, Arugula

Vegetable Pasta
Purple Artichokes, Fava Beans,
Roasted Marcona Almonds
             

Tuna and Hamachi Sashimi
Pomegranate Molasses, Lemon Grass Oil,
Black and Orange Sea Salt

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ENTREES

Grilled Swordfish
Capers, Piccolini Olives,
Sun Dried Tomatoes

Niçoise Vegetable Tart
Heirloom Tomatoes,
Young Vegetables, Basil Oil

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SIDE

Roasted Cauliflower
Red Curry