| APPETIZERS |
Grilled Yellow Fin Tuna
Caponata, Scallions, Two Pepper Coulis… |
Diver Scallops
Braised Endive, Potato Cake,Perigord Sauce… |
Seared Crab Cakes
Fennel Puree, Citrus Segments, Caramelized Fennel Relish… |
Asparagus Salad
Free Range Poached Egg, Warmed Summer Green Salad, Shallot Vinaigrette… |
Plantain Crisps
Fried Plantains, Braised Pork, Homemade Pimento Cheese… |
| ~ |
| SOUPS |
Traditional Lowcountry She Crab
Service of Sherry… |
Gazpacho
Pickled Watermelon Rind, Micro Basil, Hint of Extra Virgin Olive Oil… |
| ~ |
| SALADS | SANDWICHES |
Palmetto Cobb Salad
Grilled Strip Steak, Jumbo Prawns, Blue Cheese Puff,
Tomato Bacon Vinaigrette… | Seafood Club
Lobster, Shrimp, Applewood Smoked Bacon,
Smoked Salmon, Tomato… |
Jumbo Lump Crab Salad
Jumbo Lump Crab, Avocado, Multigrain Cracker,
Golden Tomato Vinaigrette… | Reuben
Housemade Corned Beef, Pumpernickel Bread,
Warm Potato Salad, Thousand Island Sabayon… |
Roasted Root Vegetable Salad
Arugula, Duck Confit, Coconut Curry Sauce… | Maple Glazed Pork Loin
Grilled Corn Hoe Cake, Pear Compote, Lime Slaw… |
Caesar Salad
Choice of Two: Grilled Shrimp, Fried Edisto Island Oysters,
Grilled Chicken or Seared Diver Scallops… | Nicoise Tuna Sandwich
Grilled Yellowfin Tuna, Green Olive Tapenade,
Tomato Confit,
Salt and Vinegar Chips, Sauce Gribiche... |
Shrimp and Artichoke Salad
Asher Blue Cheese, Grilled Asparagus,
Dijon Caper Vinaigrette...
| Crab Brioche
Jumbo Lump Crab Meat, Farm Fresh Egg,
Housemade Bacon... |
Chicken Salad
Breast of Chicken, Pine Nuts, Golden Raisins, Rosemary and Red Onions, Arugula tossed in Lemon Vinaigrette,
Puff Pastry Points…
| Braised Short Rib Dip
Guinness Braised Short Ribs, Fontina Cheese,
Jalapeno Mustard,
Truffled French Onion Soup…
|
| '21' Burger
Authentic recipe by permission of the '21 Club'- Caramelized Onions, Grilled Tomatoes…
|
| ~ |
| ENTREES |
Miso Glazed Grouper
Baby Mustard Greens, Pho Ga Broth, Vermicelli Noodles, Shiso… |
Organic Scottish Salmon
Warm Fingerling Potato Salad, Chorizo, Truffled Shellfish Cream… |
Seared Free Range Chicken
Housemade Gnocchi, Spinach, Shiitake Mushrooms, English Peas, Crispy Applewood Smoked Bacon,
Parmesan Broth… |
Angus Filet of Beef
Parsnip Puree, Sauteed Mustard Greens, Baby Vegetables,
Truffle Nectarine Jus… |
Palmetto Cafe Lunch Sampler
Tasting of: Crab Cake, She Crab Soup, Chicken Salad, '21' Burger and Fries… |
| ~ |
| SIDES |
Vegetarian Tarte Tatin
|
| Smoked Gouda and Bacon Mac and Cheese |
| Julienne French Fries |
| ~ |
Click here to download full menu
|
